The food and drink sector is integral to Northamptonshire’s economic success, employing nearly 50,000 people and worth more than £1.5bn. In this feature, we look at some of the key players in the sector, as well as those who do so much to support them.
6th April 2022
HUNDREDS of curry restaurants across the UK are facing a bleak future as energy prices and the cost of food sky rockets, says the owner of an award-winning curry house in Northampton. Naz Islam has...
5th February 2022
The director of a restaurant has been fined £5,000 and ordered to pay costs after admitting to flouting Covid regulations by hosting a wedding. Wanda Trela-Pyzalska, director of The Tavern &...
5th January 2022
The culinary favourites of Northampton Saints players past and present, coaches and management are revealed in a new book aimed at raising money for the club’s community arm the Northampton Saints...
19th December 2021
Food manufacturer Central Foods has been at work in the kitchen as the firm celebrates its 25th anniversary. The company has helped to fit out the kitchen in a new community clubhouse being built...
20th November 2021
The Palmichael in Burton Latimer has been owned and run by the Palmiero family since 1981. As part of the celebrations of a milestone 40 years in business, The Palmichael welcomes diners to its newly...
17th November 2021
The achievements of hundreds of food and drink businesses and individuals across Northamptonshire took centre stage at the Royal and Derngate, Northampton, for this year’s Weetabix Northamptonshire...
1st November 2021
Town centre businesses in Northampton have been given the opportunity to reduce their food waste thanks to a new partnership with a world-leading food waste app and social impact company. ...
7th October 2021
It’s cheers once more to the Tollemache Arms pub in Harrington, now officially the best pub in the East Midlands according to the National Pub & Bar Awards. The pub now lines up alongside the...
30th April 2020
OVER the last six years, local breakfast giant Weetabix has supported the celebration of some of our most passionate foodies through its sponsorship of the Local Food Hero category in the county’s...
30th April 2020
By Miles Barnes Howes Percival LLP FEW parts of the economy have had a more varied and tumultuous period recently than the food and drink sector. While supermarkets and suppliers of core...
30th April 2020
IN these challenging times, trying out a little baking can help to boost your spirits. Steve Russell, Head of Food and Drink at Moulton College certainly agrees and shares his top tips on creating the...
30th April 2020
ANNIVERSARY celebrations may have been put on hold but there is still plenty to appreciate at White Mills Marina. The purpose-built 141-berth marina is on the River Nene, a short walk from Earls...
30th April 2020
IT may seem a long way off at the moment but once the current situation is over, we're going to appreciate a trip to the pub for a pint and a good meal more than ever before. Waiting to resume...
30th April 2020
By Vita Whitaker Whitco MAYBE it's my Italian heritage but I've always believed in the value of family in everything we do - at home or at work. Staying close, working things out together - and...
30th September 2019
FOR every Christmas party night, there's going to be a morning after, but Avalanche Adventure will help avoid all that by offering somewhere to get the work done before the fun starts. At the...
